Pastry stuffing rolls
By 1Faithmorgan, 13th Jan 2012 | Follow this author
| RSS Feed | Short URL http://nut.bz/391yjzub/
Posted in WikinutWritingTips
Just another quick and easy meal you can make from the left over holiday season packets you wouldn't normally have in your cupboards or your freezer.
Easy cooking
This is a great meal to help you use up all that left over Christmas ingredients that normally get left at the back of the cupboard or freezer and forgotten about until you clear out and have to throw them away.
Ingredients
1 small packet puff pastry
Half packet Turkey sausage stuffing
half packet of dried sage & onion stuffing (or tea spoon chopped fresh sage & have onion)
70ml hot water
Put the Turkey sausage stuffing into a heat proof bowl and mix this together with the sage & onion stuffing & water using a wooden spoon.
Let this cool while you roll out the pastry into two long strips aprox 3 inches wide and 6 inches long - about 3 mils thick
With your hand take the stuffing mixture and shape into a long cylinder shape placing along the strips of pastry
Wet the edge slightly with cold water and fold the pastry over the stuffing to seal at the watered edge.
Place into a floured baking tray and into the oven at 180 degrees (160 in fan assisted oven) for 25 - 30 mins or until the pastry turns golden brown
Comments
14th Jan 2012 (#)
Wow, hmmmm, sounds delicious, Faith. This goes to my FB!
Reply to this comment
14th Jan 2012 (#)
LOL :)
Reply to this comment
14th Jan 2012 (#)
Well, Faith, I really never have all that much left over because I'm a real Hungry Jack and find ways to keep using stuff until it's all gone. In fact I am out of some of the ingredients to make this dish, but it sounds so tempting that I'm adding them to my next shopping list. Thanks for the recipe, Faith.
Reply to this comment
14th Jan 2012 (#)
Your welcome and thank you - enjoy :)
Reply to this comment
14th Jan 2012 (#)
Mmmm...lovely idea. I might try this.
Reply to this comment
15th Jan 2012 (#)
You certainly do well in the Cooking Department, Faith.
Reply to this comment
15th Jan 2012 (#)
This sounds like a lovely dish and so darn easy. Well done. Thank you for sharing.:)
Reply to this comment
15th Jan 2012 (#)
Thank you :)
Reply to this comment
15th Jan 2012 (#)
What a great way to use up left over ingredients from Christmas! Sound a great recipe Faith..yummy yummy! lol
Reply to this comment
15th Jan 2012 (#)
:)
Reply to this comment
25th Apr 2012 (#)
Yummy, that is all I have to say!
Reply to this comment